Description
hello im Ganda I've been immersed in the bar industry for over five years. I gradually went from cocktail waiter to bartender to bar manager. So far, I've managed all aspects of bar operations, including staff training, inventory control, and cocktail development at a popular downtown lounge. A key achievement in my current job was launching a craft cocktail program that increased our drink sales by 40%. I also implemented a new inventory system that reduced excess stock and cut costs by 10%. BWhat turns me on
i love eaitng chocolate, travelling all of the country. listening muic and watching romantic movies.
Schedule
Hours
00h
01h
02h
03h
04h
05h
06h
07h
08h
09h
10h
11h
12h
13h
14h
15h
16h
17h
18h
19h
20h
21h
22h
23h
sunday
monday
tuesday
wednesday
thursday
friday
saturday
